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Thursday, June 23, 2011

Another Reason Why You May Not Want To Eat Bread

Some of you may or may not be aware of a certain ingredient that is found on commercial bread labels.

The ingredient that I am talking about is called L cysteine. It is used as a dough conditioner.

The ingredient L cysteine is not only used in commercial bread that is sold in local grocery stores it is also used to make pizza crust and that includes frozen pizzas, and it is also used in bakery products.

Although this ingredient doesn't sound like it would be something to be concerned about, you may end up changing your mind once I reveal to you what L cysteine actually is.

So, what is L cysteine? Well, it can be one of these things. It can either be made from human hair imported from China, duck feathers, a man made synthetic, or pig hair.

Now it sounds kind of gross doesn't it? But that's not all that it is. Even though no one in their right mind would knowingly ingest this ingredient there are certain religions that ban eating anything from humans and pigs. Vegans also have a problem with this ingredient because they don't eat any bird or animal products and I am pretty sure that they don't want to eat human hair either.

I am including one video for you to view which covers other areas about the way that we are constantly being fooled into eating food products that some would consider to be contaminated.



I am also including two links for you to check out.

http://www.naturalnews.com/032718_L-cysteine_commercial_bread.html

http://www.vrg.org/nutshell/faqingredients.htm#cystine

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